Paneer Kofta

Hello everybody, hope you're having an amazing day today. Today, we're going to make a special dish, Paneer Kofta. It is one of my favorites food recipes. This time, I'm gonna make it a little bit tasty. This is gonna smell and look delicious.

Paneer Kofta is one of the most popular of current trending meals in the world. It's appreciated by millions every day. It is easy, it's quick, it tastes delicious. They're fine and they look fantastic. Paneer Kofta is something that I have loved my entire life.

Many things affect the quality of taste from Paneer Kofta, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Paneer Kofta delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Paneer Kofta is 4 people. So make sure this portion is enough to serve for yourself and your beloved family.

To get started with this recipe, we must prepare a few ingredients. You can cook Paneer Kofta using 20 ingredients and 11 steps. Here is how you can achieve it.

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Ingredients and spices that need to be Get to make Paneer Kofta:

1. Kofta
2. 200 gms Paneer
3. 2 boiled potatoes
4. 3-4 Green chillies
5. 2 tsp ginger
6. As needed Salt
7. 1/2tsp - Black pepper
8. Gravy
9. 3 onion
10. 4-5 tomatoes
11. 3 -Green chillies
12. 9-10 tsp corn flour
13. Masala
14. 3/4 tsp - lal mirchi powder
15. 2 1/2 tsp dhania powder
16. 1/4 tsp garam masala
17. as per taste Salt
18. Decoration
19. as needed Cashewnuts
20. as required Fresh cream

Instructions to make to make Paneer Kofta

1. First take 200 gms Paneer and 2 boiled potatoes and mash it.
2. Now to that add salt, black pepper, grated ginger, chopped green chillies.
3. Now add 9-10 tsp of corn flour for bind.
4. Knead it soflty untill corn flour mix properly and make a soft dough.
5. Now make small balls of dough and fry them untill they are golden brown.
6. Now for making gravy take the onions, tomatoes and green chillies in a mixer grinder jar and grind it and make a smooth paste.
7. No noNow in a kadhai take some oil to that add the paste and cook.
8. Cook the gravy on a medium flame and now add all masala- dhania powder, red cilli powder, garam masala and salt.
9. Now add some water and cook it for 10 mins.
10. Add all kofta to the gravy. You can decorate them using the fresh cream and cashewnuts.
11. Paneer kofta is ready.......

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So that's going to wrap this up with this special food Recipe of Quick Paneer Kofta. Thanks so much for your time. I'm sure you will make this at home. There's gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!