Cheeseken Breast with Creammy Green Pepper Sauce

Hey everyone, it is Brad, welcome to my recipe page. Today, we're going to prepare a distinctive dish, Cheeseken Breast with Creammy Green Pepper Sauce. One of my favorites food recipes. This time, I'm gonna make it a little bit tasty. This is gonna smell and look delicious.

Cheeseken Breast with Creammy Green Pepper Sauce is one of the most popular of current trending foods on earth. It's appreciated by millions every day. It's simple, it is fast, it tastes yummy. They are nice and they look wonderful. Cheeseken Breast with Creammy Green Pepper Sauce is something which I've loved my entire life.

Many things affect the quality of taste from Cheeseken Breast with Creammy Green Pepper Sauce, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Cheeseken Breast with Creammy Green Pepper Sauce delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Cheeseken Breast with Creammy Green Pepper Sauce is 1 serving. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Cheeseken Breast with Creammy Green Pepper Sauce estimated approx 45 mins.

To get started with this particular recipe, we must prepare a few ingredients. You can cook Cheeseken Breast with Creammy Green Pepper Sauce using 5 ingredients and 4 steps. Here is how you can achieve that.

Heavy meal after a lot of work :)

Ingredients and spices that need to be Get to make Cheeseken Breast with Creammy Green Pepper Sauce:

  1. 1 chicken breast
  2. 2 slice cheddar cheese
  3. 100 grams mozzarella cheese
  4. 1/4 tsp each salt and pepper to taste
  5. 1/4 cup green pepper sauce

Steps to make to make Cheeseken Breast with Creammy Green Pepper Sauce

  1. Prepare chicken breast,clean,pat dry ,slicd to halves as butterfly cut ,season with salt and pepper
  2. Put cheddar cheese on top of each side ,add chopped or grated mozzarella cheese ,now you get the fat chicken breast ,set on baking tray, based with foil
  3. Bake chicken breast about 30 to 45 mins until light brown,depending on your chicken breast size ,and your oven ,on half way make 3 cut on each side and flip another side up,its done when you see cheese melt out from the cut
  4. Serve cheesken breast with my green pepper sauce with side salad,please wait ..i will back to post later :)

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So that's going to wrap it up with this exceptional food How to Make Homemade Cheeseken Breast with Creammy Green Pepper Sauce. Thanks so much for reading. I'm sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!

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